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Kay's Crock Pot Beef

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)190.5868
Energy (kCal)1214.9603
Carbohydrates (g)39.3814
Total fats (g)29.6266
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place all ingredients in crock pot. | 2. Cook 8-12 hours on low or 4-5 hours on high. | 3. Serve over rice or noodles. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 2 806.9352 0.0 179.5204 4.5333
    onion soup mix 1 packet 806.9352 0.0 179.5204 4.5333
    mushroom 8 ounces sliced 77.1106 15.3994 5.0802 1.1113
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    red wine 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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