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Picante Beef Pockets

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.952
Energy (kCal)841.8513
Carbohydrates (g)18.2725
Protein (g)103.8716
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 lb sliced 557.6013 0.0 98.1016 15.368
    salsa 3/4 cup 56.55 12.948 2.964 0.3315
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    flour tortilla - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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