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Mock Duck (Or Beef Rouland)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)84.3044
Energy (kCal)2009.1878
Carbohydrates (g)-
Protein (g)294.4122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 3 lbs 1672.8038 0.0 294.3047 46.1041
    stove stuffing mix 1 box - - - -
    chicken consomme tomato soup 1 can - - - -
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    length string 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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