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Peking Roast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.9984
Energy (kCal)351.51
Carbohydrates (g)52.2321
Protein (g)10.0116
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 3 -5 boiling brisket 0.0 0.0 0.0 0.0
    garlic - - - -
    onion slivers - - - -
    vinegar 1 cup 50.19 2.2227 0.0 0.0
    peanut oil 2 -3 tablespoons 0.0 0.0 0.0 0.0
    coffee 2 cups brewed 301.32 50.0094 10.0116 6.9984
    gin 1/2 cup - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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