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Beef Stroganoff from the 70's

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)94.6418
Energy (kCal)1321.2551
Carbohydrates (g)48.7425
Protein (g)80.4989
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta wide egg noodle 12 ounces uncooked 302.6 0.0 67.32 1.7
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    1 lb sliced 302.6 0.0 67.32 1.7
    onion 2 cut sliced 88.0 20.548000000000002 2.42 0.22
    mushroom 2 cups sliced - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    beef broth 1/2 cup 8.4 0.048 1.368 0.264
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    red wine 2/3 cup - - - -
    cream 8 ounces low-fat sour 748.4266 15.0819 8.2327 78.6528
    dijon mustard 1 tablespoon 302.6 0.0 67.32 1.7
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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