RecipeDB

Cooking in progress....

Beef Stuffing Bake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)102.2446
Energy (kCal)1574.3044
Carbohydrates (g)82.2517
Total fats (g)91.0583
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to an ungreased 13-in. x 9-in. baking dish. | 2. In a large bowl, combine contents of stuffing seasoning packet, soups, mushrooms, water and vegetables. Sprinkle stuffing over beef mixture; top with soup mixture. | 3. Bake, uncovered, at 350° for 30 minutes or until heated through. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    mix pork stuffing 1 package beef-flavored seasoned - - - -
    cream celery soup 1 can condensed undiluted 208.2159 26.9937 3.0117 8.9979
    cream mushroom soup 1 can condensed undiluted 330.9145 23.982 5.9862 23.982
    mushroom 1 jar sliced drained - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    vegetable 1 cup mixed 109.06 24.738000000000003 4.388999999999999 0.266

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition