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Beef or Pork Liver, With Bacon and Onions (For 2)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.3483
Energy (kCal)1434.9006
Carbohydrates (g)107.4831
Protein (g)83.1442
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 6 slices sliced 700.56 2.1504 21.2016 66.6792
    onion 3 sliced 180.0 42.03 4.95 0.45
    salt pepper - - - -
    beef 1/2 sliced 265.2006 0.0 52.2921 6.0973
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    butter flavor shortening - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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