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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> South American >> Argentine

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Combine beer and next 4 ingredients and 2 tablespoons oil in a large zip-top freezer bag. Add roast, turning to coat. Seal and chill at least 8 hours or up to 24 hours. Remove roast from marinade, reserving marinade. Sprinkle roast evenly with pepper. | 2. Brown roast 4 minutes on each side in remaining 1 tablespoon oil in a large heavy-duty roasting pan over medium-high heat. Add reserved marinade, stirring to loosen particles from bottom of pan. Bring to a boil. Remove from heat, and cover with heavy-duty aluminum foil. | 3. Bake at 300°F for 2 1/2 hours. Turn roast, and stir in carrots, potatoes and onions. Bake 2 more hours or until roast and vegetables are tender. Transfer roast and vegetables to a serving platter. Skim fat from juices in roasting pan. | 4. Whisk together cornstarch and 1/2 cup water in a small bowl until smooth. Whisk cornstarch mixture into juices in pan; cook over medium-high heat for 5 minutes or until thickened, whisking to loosen particles. | 5. Drizzle 1/2 cup gravy over roast. Serve remaining gravy with meat and vegetables. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
dark beer	12	ounces		302.6	0.0	67.32	1.7
onion	1		chopped	120.0	28.02	3.3	0.3
garlic clove	8		minced	35.76	7.9344	1.5264	0.12
lemon	1		sliced	1.2808	0.4116	0.0486	0.0132
soy sauce	1	cup		135.15	12.5715	20.756999999999998	1.4535
vegetable oil	3	tablespoons	divided	351.69599999999997	0.0	0.0	40.8
chuck roast	3 -4		boneless trimmed	0.0	0.0	0.0	0.0
pepper	1	teaspoon	ground	5.773	1.4708	0.239	0.075
carrot	8	pounds	sliced	1487.7847	347.6336	33.7473	8.709
yukon gold potato	7	pounds	peeled cut	302.6	0.0	67.32	1.7
onion	2		cut	120.0	28.02	3.3	0.3
cornstarch	2	tablespoons		60.96	14.6032	0.0416	0.008

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.