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Pastitsio III

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.2548
Energy (kCal)1678.1685
Carbohydrates (g)38.1503
Protein (g)223.8773
  • Cuisine

    European >> Greek >> Greek

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    elbow macaroni 1 package 403.4676 0.0 89.7602 2.2667
    egg 1 beaten 71.5 0.36 6.28 4.755
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    rom tomato 1 pound 403.4676 0.0 89.7602 2.2667
    beef 1 pound ground lean 530.4012 0.0 104.5842 12.1947
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    tomato sauce 1 can - - - -
    chicken stock 1/4 cup 21.6 2.1180000000000003 1.5119999999999998 0.72
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    allspice 1/2 teaspoon ground 2.4985 0.6851 0.0579 0.0826
    cinnamon 1/4 teaspoon ground - - - -
    margarine 3 tablespoons 304.137 0.3807 0.3807 34.0515
    purpose flour 3 tablespoons 403.4676 0.0 89.7602 2.2667
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    egg 1 beaten 71.5 0.36 6.28 4.755
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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