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Easy Oven Beef Burgundy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.1041
Energy (kCal)1672.8038
Carbohydrates (g)-
Protein (g)294.3047
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 3 lb cut round 1672.8038 0.0 294.3047 46.1041
    lipton onion soup mix 1 envelope - - - -
    burgundy wine 1 cup - - - -
    mushroom 2 cans drained - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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