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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> South American >> Argentine

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Mix soy sauce and dressing in a measuring cup. | 2. In a large skillet heat olive oil, then add steak, garlic, snow peas, bell pepper and onions. Stir fry for 3 minutes or until steak is cooked and veggies are crisp-tender. | 3. Add soy sauce mixture and stir fry 3 more minutes. | 4. Add tomato and parsley. Serve in bowls over hot cooked pasta. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
italian dressing	1/4	cup		61.2	5.994	0.23399999999999999	4.008
soy sauce	1/4	cup		33.7875	3.1429	5.1892	0.3634
olive oil	1	tablespoon		119.34	0.0	0.0	13.5
	1	lb	cut	403.4676	0.0	89.7602	2.2667
garlic clove	3		minced	13.41	2.9754	0.5724	0.045
snow pea	2	cups	cut	403.4676	0.0	89.7602	2.2667
yellow bell pepper	1		cut	403.4676	0.0	89.7602	2.2667
onion	1		cut	28.0	6.537999999999999	0.77	0.07
green onion	1/4	cup	sliced	4.7925	1.0188	0.1722	0.0834
tomato	1		chopped	40.2099	8.6898	1.9658	0.4468
parsley	1/4	cup	chopped	5.4	0.9495	0.4455	0.1185
spaghetti	12	ounces	cooked drained	105.4601	23.5074	2.1772	1.9391

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.