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Ground Beef Casserole

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)136.3347
Energy (kCal)2187.858
Carbohydrates (g)114.3044
Total fats (g)129.8578
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350. | 2. Brown the ground beef and garlic. | 3. cook pasta according to the directions | 4. Mix together soup, sour cream and Cheese Sauce. | 5. Mix together all the ingredients and top with shredded cheese and bake for 30 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    garlic clove 3 100.8667 0.0 22.44 0.5667
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    pasta 2 cups cooked - - - -
    tostitos spicy queso supreme 4 ounces 100.8667 0.0 22.44 0.5667
    italian cheese 4 ounces blend 402.5628 79.6734 14.2088 3.0617

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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