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Baked Rigatoni With Beef

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.2667
Energy (kCal)477.4676
Carbohydrates (g)8.0
Protein (g)97.7602
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato sauce 4 cups - - - -
    1 lb ground 403.4676 0.0 89.7602 2.2667
    rigatoni pasta 4 cups cooked uncooked 403.4676 0.0 89.7602 2.2667
    part mozzarella cheese 1 1/2 cups shredded part-skim divided - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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