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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> South American >> Argentine

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Position oven rack in centre of oven. | 2. Preheat oven to 425°F. | 3. In large skillet cook onion in 1 tablespoon of the olive oil over medium-high heat 3 to 5 minutes or until onion is just tender. | 4. Place bread shell on baking sheet; brush with remaining olive oil. | 5. Bake 5 minutes. | 6. Meanwhile stack beef slices on cutting board; slice into strips. | 7. Top shell with beef, sweet pepper, onion, cheese and pizza seasoning. | 8. Change oven setting to broil. | 9. Broil pizza 4 to 5 minutes or until toppings are heated through and crust is browned. | 10. Cut into wedges. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
red onion	1/2		cut	22.0	5.1370000000000005	0.605	0.055
olive oil	2	tablespoons		238.68	0.0	0.0	27.0
italian bread	12	inches		-	-	-	-
beef	8	ounces	cooked sliced	265.2	0.0	52.292	6.0973
pepper	1		seeded chopped sweet	14.8	3.4336	0.6364	0.1258
blue cheese	4	ounces	crumbled	548.8462	5.4091	1.5536	57.9464
pizza seasoning	1/4	teaspoon		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.