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Roast Beef and Horseradish Roll-Up (South Beach Phase 1)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.2349
Energy (kCal)124.914
Carbohydrates (g)3.6865
Protein (g)0.7183
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    horseradish 2 tablespoons prepared 14.4 3.387 0.354 0.207
    mayonnaise 2 tablespoons low fat 108.3 0.0 0.111 12.0
    red leaf lettuce 4 leaves 1.6640000000000001 0.235 0.1383 0.0229
    roast beef 8 slices - - - -
    watercress 2 sprigs 0.55 0.0645 0.115 0.005

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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