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Lobby (Traditional Beef Stew)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.9082
Energy (kCal)949.0245
Carbohydrates (g)96.0692
Protein (g)128.7096
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    braising steak 600 g cubed 534.0 0.0 118.8 3.0
    carrot 2 chopped 104.96 24.5248 2.3808 0.6144
    leek 1 sliced 54.29 12.5935 1.335 0.267
    parsnip 2 sliced 199.5 47.8534 3.1919999999999997 0.7979999999999999
    gravy 8 teaspoons - - - -
    bouquet garni 1 534.0 0.0 118.8 3.0
    tomato puree 1 tablespoon 5.9375 1.4031 0.2578 0.0328
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    salt pepper 534.0 0.0 118.8 3.0
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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