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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> South American >> Argentine

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a large nonstick skillet, brown ground sirloin or quickly stir fry chicken strips until no longer pink. | 2. Use a drop of vegetable is necessary. | 3. Remove with a slotted spoon. | 4. Season the meat with one of the seasoning packets from the noodles; set aside. | 5. In the same skillet, combine water, vegetables, noodles (broken up), ginger and remaining seasoning packet. | 6. Bring to a boil, reduce heat. | 7. Cover and simmer 3 minutes until noodles are tender, stirring occasionally. | 8. Return meat to skillet; stir in green onion. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast	1	lb	ground skinless sliced boneless	780.1798	0.0	94.5741	41.9573
oriental flavor ramen noodle	2	packages		-	-	-	-
vegetable onion green pepper	3	cups	sliced celery red broccoli mixed	-	-	-	-
ginger	1/4	teaspoon	ground	0.4	0.0888	0.0091	0.0038
green onion	2 -3	tablespoons	sliced	0.0	0.0	0.0	0.0
water	2	cups		0.0	0.0	0.0	0.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.