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Marinade for Steak and Beef Kabobs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.9595
Energy (kCal)1308.9644
Carbohydrates (g)7.361
Protein (g)142.068
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    soy sauce 1/3 cup 45.05 4.1905 6.919 0.4845
    red wine vinegar 3 tablespoons 8.493 0.1207 0.0179 0.0
    honey 1/4 cup - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    salt pepper 605.2014 0.0 134.6403 3.4
    1 1/2 lb 605.2014 0.0 134.6403 3.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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