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Cold Smoked Beef Dip

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.177
Energy (kCal)375.9925
Carbohydrates (g)12.1932
Total fats (g)27.2578
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine cream cheese and processed cheese in medium bowl; mix until well blended. | 2. Chop beef in small pieces. | 3. Stir beef and onion into cheese mixture. | 4. Refridgerate 1 hour or overnight before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 1 package softened fat free - - - -
    cheese spread 1 jar 371.2 11.1744 21.0048 27.1744
    beef 1 package sliced smoked - - - -
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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