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Sautéed Beef in Paprika Cream Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.1389
Energy (kCal)1296.3068
Carbohydrates (g)28.5725
Protein (g)140.815
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sirloin 1 1/4 1/4 640.3348 0.0 129.6536 9.69
    salt black pepper ground - - - -
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 cup minced 64.0 14.944 1.76 0.16
    green bell pepper 2 cups sliced - - - -
    white wine 1/2 cup - - - -
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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