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Slow-Cooker Roast Beef With Mushroom Gravy(Cook's Country)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.3771
Energy (kCal)839.2133
Carbohydrates (g)29.6489
Protein (g)57.0556
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eye roast 1 boneless trimmed round - - - -
    kosher salt pepper 201.7333 0.0 44.88 1.1333
    vegetable oil 3 tablespoons 351.69599999999997 0.0 0.0 40.8
    cremini mushroom 8 ounces trimmed halved sliced 201.7333 0.0 44.88 1.1333
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    purpose flour 2 tablespoons 201.7333 0.0 44.88 1.1333
    beef broth 1 1/4 1/4 21.0 0.12 3.42 0.66
    porcini mushroom 1/8 ounce rinsed minced dried 201.7333 0.0 44.88 1.1333
    thyme 1 teaspoon minced 0.8079999999999999 0.1956 0.0445 0.0134
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    parsley 2 tablespoons minced 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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