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Beef & Pork-Chile Rellenos

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)191.5042
Energy (kCal)2878.5999
Carbohydrates (g)227.5475
Protein (g)78.4792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    poblano chile 12 roasted peeled - - - -
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    tomato 3 large skinned diced 186.2069 41.2894 9.7151 1.6192
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    almond 1/2 cup chopped 963.56 0.0 0.0 109.0
    onion 2 tablespoons minced 8.0 1.868 0.22 0.02
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    cumin powder 1 teaspoon - - - -
    coriander powder 1/2 teaspoon 2.682 0.4949 0.1113 0.1599
    white rice 1/2 cup cooked 337.625 73.9538 6.5952 0.6105
    mexican cheese 2 cups grated blend 984.72 12.2232 56.6016 79.1472
    picante sauce 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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