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Roast Beef Champion Sandwiches for 2

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.4724
Energy (kCal)116.501
Carbohydrates (g)3.2907
Total fats (g)11.164
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Spread bread with butter. | 2. Combine sour cream, onion soup mix, horseradish, and pepper. | 3. Spread on bread. | 4. Top 2 slices with beef, then lettuce; cover with remaining 2 slices bread. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark rye bread 4 slices - - - -
    butter softened - - - -
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    onion soup mix 1 teaspoon - - - -
    horseradish 1 teaspoon drained prepared 2.4 0.5645 0.059000000000000004 0.0345
    pepper 1 dash 0.251 0.064 0.0104 0.0033
    roast beef sliced - - - -
    lettuce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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