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Creamy Spaghetti With Beef and Veggies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.3472
Energy (kCal)1339.194
Carbohydrates (g)114.049
Protein (g)134.8482
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    green pepper 1 cup chopped 29.8 6.9136 1.2814 0.2533
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    tomato juice 28 ounces 134.9436 28.0206 6.7472 2.302
    mushroom 4 ounces chopped drained 38.5553 7.6997 2.5401 0.5557
    rice olive 2 1/4 1/4 sliced drained - - - -
    oregano 2 teaspoons dried 5.3 1.3784 0.18 0.0856
    beef 1 lb ground browned drained 530.4012 0.0 104.5842 12.1947
    spaghetti 12 ounces cooked drained 105.4601 23.5074 2.1772 1.9391
    cream mushroom soup 10 3/4 ounces can 271.2338 19.6568 4.9066 19.6568
    water 1/2 cup 0.0 0.0 0.0 0.0
    cheddar cheese 2 cups shredded - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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