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Romanian Jewish Beef Sausages

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)98.7775
Energy (kCal)2658.0777
Carbohydrates (g)25.6361
Protein (g)420.3908
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef chuck 3 lean 1904.0043 4.216 287.3687 82.5522
    beef 1 1/4 1/4 663.0015 0.0 130.7303 15.2434
    beef suet 1/4 - - - -
    kosher salt 5 teaspoons - - - -
    black pepper 1 tablespoon ground 17.319000000000003 4.4126 0.7169 0.2249
    coriander 2 teaspoons ground 10.728 1.9796 0.4453 0.6397
    allspice 1 pinch ground 0.3123 0.0856 0.0072 0.0103
    bay leaf powder 1 pinch - - - -
    clove 1 pinch ground 0.3596 0.086 0.0078 0.0171
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    yellow mustard seed 2 tablespoons - - - -
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    lamb - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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