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Crock Pot Beef Casserole

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)179.5204
Energy (kCal)806.9352
Carbohydrates (g)-
Total fats (g)4.5333
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in crock pot. | 2. Stir until ingredients are well incorporated. | 3. Cover (don't take off lid) and cook on low for 8-10 hours (or on high for 5-6 hours). | 4. Serve over egg noodles. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 2 cut boneless 806.9352 0.0 179.5204 4.5333
    onion soup mix 1 envelope 806.9352 0.0 179.5204 4.5333
    golden mushroom soup 1 can cream condensed - - - -
    mushroom 1 can - - - -
    red wine 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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