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Chipped Beef Casserole

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)123.1304
Energy (kCal)1004.3157
Carbohydrates (g)24.702
Total fats (g)45.6867
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F. Mix together all ingredients and put in a casserole dish. Set casserole in pan of hot water. Cook in oven for 1 hour. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream mushroom soup 1 can 330.9145 23.982 5.9862 23.982
    beef 1 lb chipped 530.4012 0.0 104.5842 12.1947
    cheddar cheese 1 cup - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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