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Cream Cheese Beef Dip

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)20.8936
Energy (kCal)949.3616
Carbohydrates (g)22.713
Total fats (g)88.2251
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix the cream cheese milk, and pepper together. | 2. Add the chopped beef and remaining ingredients. | 3. Place in an oven proof bowl. | 4. Bake at 350 until hot and bubbly, approximately 20 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    beef 1 jar rinsed squeezed chopped - - - -
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    green pepper 3 tablespoons chopped 5.58 1.2946 0.2399 0.0474
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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