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Creamy Beef Dip

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.2161
Energy (kCal)1313.0933
Carbohydrates (g)14.9698
Total fats (g)137.7274
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut up the meat. Mix with mayonnaise, sour cream, dill, and onion flakes. Chill 1 hour before serving. | 2. Cut the top off the bread and make a bread bowl out of it. Cut the pieces removed into squares for dipping. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    loaf marble rye meal bread 1 round - - - -
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    dill seed 1 1/3 1/3 8.54 1.5448 0.4474 0.4071
    onion flake 2 teaspoons 11.6333 2.7760000000000002 0.2983 0.0153
    beef 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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