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International Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.4551
Energy (kCal)1615.82
Carbohydrates (g)80.7554
Protein (g)208.2552
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 2 lbs round 1115.2025 0.0 196.2031 30.7361
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 2 128.0 29.888 3.52 0.32
    green pepper 2 59.6 13.8272 2.5628 0.5066
    water 1/2 cup 0.0 0.0 0.0 0.0
    mushroom 1 can - - - -
    mustard 1/2 teaspoon 0.1575 0.0272 0.0167 0.0024
    garlic salt 1/2 teaspoon - - - -
    catsup 2 tablespoons 34.34 9.316 0.3536 0.034
    mushroom soup 1 can - - - -
    miracle whip 1/2 cup 107.52 19.84 0.256 3.4560000000000004
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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