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Slow-Cooker Beef Tips

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.1463
Energy (kCal)667.2676
Carbohydrates (g)58.8246
Protein (g)95.3691
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salt pepper 403.4676 0.0 89.7602 2.2667
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    bottom sirloin beef cap 1 lb cubed 403.4676 0.0 89.7602 2.2667
    shallot 1/2 cup chopped 57.6 13.44 2.0 0.08
    mushroom 1 sliced - - - -
    beef broth 1 can condensed - - - -
    tomato paste 2 teaspoons 9.02 2.0801 0.4752 0.0517
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    red wine 1/4 cup - - - -
    egg noodle 4 -6 cups buttered 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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