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Garlic Beef Biscuits

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)54.8025
Energy (kCal)1437.7705
Carbohydrates (g)282.9136
Total fats (g)17.9406
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 275°F or 140°C. | 2. Mix the first 5 ingredients in a medium bowl. | 3. Add in Egg, oil and hot water. | 4. Stir well. Roll out on a well-floured surface to 1/2 inch thickness. Place on ungreased cooking sheet. Bake on center rack, for about 2 hours until dry and very hard. Let stand overnight to dry thoroughly. Makes 10 big bones and 14 puppy bones. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat flour 2 cups 816.0 172.72799999999998 31.704 6.0
    cornmeal 1 cup 441.64 93.8058 9.9064 4.3798
    wheat germ 1/4 cup 103.5 14.8925 6.6556 2.7945
    beef bouillon powder 2 teaspoons - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    egg 1 71.5 0.36 6.28 4.755
    cooking oil 1 tablespoon - - - -
    hot water 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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