RecipeDB

Cooking in progress....

Texas-Style Beef Ribs

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.2041
Energy (kCal)73.3422
Carbohydrates (g)15.6437
Total fats (g)1.4158
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a small bowl, combine salt, brown sugar, onion powder, paprika, mustard, thyme, basil, and cumin. | 2. Rinse ribs and pat dry. Remove thin membrane from back of ribs by piercing it with a sharp knife and pulling it off. Rub salt mixture evenly over ribs. Let stand at room temperature for 30 minutes. | 3. Preheat one side of grill to medium-low (250 - 300 degrees). | 4. Grill ribs, meaty side down, over indirect heat, with grill lid closed, for 2 hours, brushing ribs every 30 minutes with Mopping Sauce. Turn ribs over, and cook for 3-4 hours, brushing every 30 minutes with Mopping Sauce. Cook until meat is very tender. Serve immediately. | 5. Mopping Sauce: | 6. In a small bowl, combine ketchup, vinegar, Worcestershire, onion powder, garlic powder, and cumin. Store in the refrigerator for up to 1 week. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    kosher salt 3 tablespoons - - - -
    dark brown sugar 2 tablespoons - - - -
    onion powder 1 tablespoon 8.184 1.8989 0.2498 0.025
    paprika 1 tablespoon smoked 19.176 3.6713 0.9615 0.8765
    mustard 1 teaspoon ground 0.315 0.0545 0.0334 0.0049
    thyme 1 teaspoon dried 0.8079999999999999 0.1956 0.0445 0.0134
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    beef rib 2 slabs - - - -
    ketchup 1 cup - - - -
    apple cider vinegar 1/2 cup - - - -
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition