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Slow Cooked Beef and Sauerkraut Stew

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11.4478
Energy (kCal)1510.94
Carbohydrates (g)92.8238
Protein (g)255.4999
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stew meat 2 1/2 cut 1008.669 0.0 224.4005 5.6667
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    potato 4 peeled diced - - - -
    carrot 3 peeled sliced 88.56 20.6928 2.0088 0.5184
    sauerkraut 2 cans undrained 80.8996 18.2237 3.8747 0.5961
    tomato 2 cans diced undrained 124.1379 27.5262 6.4768 1.0795
    beef broth 6 cups 100.8 0.5760000000000001 16.416 3.168
    bay leaf 1 - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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