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Easy Beef Pinwheels

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)52.0481
Energy (kCal)720.9103
Carbohydrates (g)10.7644
Total fats (g)52.1021
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix 5 first ingredients together in a bowl. | 2. Spread cream cheese mixture on 4 tortilla bread up to edges. | 3. Layer shaved deli roast beed over cream cheese spread leaving 1/4 inch on sides. | 4. Spread cheddar cheese over roast beef. | 5. Roll each tortilla jelly roll style and wrap with plastic wrap and refrigerate for about 1 hour. Take out and slice each tortilla ends and discard. | 6. Slice each tortilla in 10 pieces. Lay on tray with tooth picks to hold the overlaying tortilla in place. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 4 ounces 334.53 3.969 8.0514 32.4324
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    chive 2 teaspoons chopped 0.6 0.087 0.0654 0.0146
    horseradish 1 1/2 1/2 10.8 2.5402 0.2655 0.1552
    mustard 1 teaspoon prepared 0.315 0.0545 0.0334 0.0049
    deli roast beef 8 ounces shaved 260.8153 1.4515 42.2294 8.3688
    cheddar cheese 1 1/2 cups grated - - - -
    flour tortilla 4 bread - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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