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Connie's Beef 'n Biscuit Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)100.1116
Energy (kCal)1484.0705
Carbohydrates (g)19.3878
Protein (g)121.5525
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/4 ground 1122.6425 0.0 110.1097 72.178
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    green chili 1/4 cup diced 15.0 3.5475 0.75 0.075
    tomato sauce 1 can - - - -
    chili powder 2 teaspoons 15.228 2.6838 0.7268 0.7711
    garlic salt 1/2 teaspoon - - - -
    buttermilk biscuit 1 can refrigerated - - - -
    monterey jack cheese 1 1/2 1/2 shredded - - - -
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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