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Beef Pastrami

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)170.3476
Energy (kCal)4394.152
Carbohydrates (g)224.082
Protein (g)480.4546
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 5 3515.4 0.0 469.9296 167.1516
    black peppercorn 2 tablespoons - - - -
    thyme 2 tablespoons dried 4.848 1.1736 0.2669 0.0806
    bay leaf 6 crumbled - - - -
    clove 2 teaspoons 11.508 2.7523 0.2507 0.546
    garlic 1/4 cup minced 50.66 11.2404 2.1624 0.17
    juniper berry 2 teaspoons - - - -
    juniper berry 1/4 cup crushed - - - -
    water 6 cups 0.0 0.0 0.0 0.0
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    kosher salt 3/4 cup - - - -
    black pepper 2/3 cup coarse ground 184.736 47.0672 7.647 2.3994

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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