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Ground Beef Stuffing Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.6628
Energy (kCal)1949.4815
Carbohydrates (g)77.571
Protein (g)231.005
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 64.0 14.944 1.76 0.16
    celery 1/4 cup minced 4.04 0.7499 0.1742 0.0429
    poultry seasoning 1 teaspoon 4.605 0.9838 0.1438 0.113
    bread 12 slices cut - - - -
    cream mushroom soup 2 cans undiluted 661.8291 47.964 11.9724 47.964
    milk 1 cup 148.84 11.6632 7.686 7.9788
    beef 2 lbs ground ground 1060.8024 0.0 209.1685 24.3894
    mustard 1 tablespoon prepared 0.945 0.1634 0.1001 0.0147
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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