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Easy Beef in Sour Cream Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)48.3816
Energy (kCal)259.4646
Carbohydrates (g)11.371
Total fats (g)2.5655
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine beef, onion soup mix, paprika and 2 cups water in large pot and stir well. Stir occasionally and bring to a boil. | 2. After it boils, lower the heat and simmer uncovered for at least thirty minutes. When I've had to hold dinner, I've let it simmer more without any problem. | 3. After simmering for at least 30 minutes, stir in the sour cream, pepper strips, and mushrooms. Cook until heated thoroughly. | 4. Serve over rice. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 3 cups cooked ground drained - - - -
    onion soup mix 1 envelope 201.7333 0.0 44.88 1.1333
    paprika 1 tablespoon 19.176 3.6713 0.9615 0.8765
    cream 1/2 pint sour - - - -
    bell pepper 8 ounces 201.7333 0.0 44.88 1.1333
    mushroom 4 ounces sliced drained 38.5553 7.6997 2.5401 0.5557
    water 2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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