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Big Beef Burgers With Crunchy Sour Cream Onion Rings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.1729
Energy (kCal)2539.8762
Carbohydrates (g)219.8346
Protein (g)209.7589
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil - - - -
    buttermilk 1 1/2 cups - - - -
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    yellow onion 1 cut separated 114.84 6.8382 0.8265 9.396
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    chive 1/4 cup chopped 3.6 0.522 0.3924 0.0876
    kosher salt - - - -
    black pepper coarse ground - - - -
    beef chuck 2 coarse-ground 1269.3362 2.8107 191.5791 55.0348
    worcestershire sauce 1/4 cup 53.625 13.3788 0.0 0.0
    extra virgin olive oil - - - -
    buttermilk 1/2 cup - - - -
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    ketchup 1/4 cup - - - -
    garlic clove 1 grated - - - -
    herb 3 -4 tablespoons chopped mixed - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    hot sauce - - - -
    brioche 4 - - - -
    lettuce chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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