RecipeDB

Cooking in progress....

Beef and Snap Peas Ramen

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.6173
Energy (kCal)937.0652
Carbohydrates (g)72.6808
Protein (g)59.3607
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef ramen noodle 1 package flavored 361.62 49.4788 8.2492 14.5386
    steak 1/4 lb sliced 139.4003 0.0 24.5254 3.842
    vegetable oil 2 tablespoons divided 234.46400000000003 0.0 0.0 27.2
    snap pea 1/4 lb 100.8669 0.0 22.4401 0.5667
    oyster sauce 2 tablespoons 18.36 3.9312 0.486 0.09
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    scallion 2 sliced 64.0 14.68 3.66 0.38

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition