RecipeDB

Cooking in progress....

Roast Tenderloin of Beef Smitane

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)152.8124
Energy (kCal)1926.5484
Carbohydrates (g)36.5663
Protein (g)103.0347
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef tenderloin 1 1119.7359 0.0 88.8989 82.3255
    yellow onion 1 peeled minced - - - -
    carrot 1 peeled minced 52.48 12.2624 1.1904 0.3072
    celery 1 stalk minced 10.24 1.9008 0.4416 0.1088
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    lemon 1 tablespoon grated rind 3.8425 1.2349 0.1458 0.0397
    bacon 4 -5 slices 0.0 0.0 0.0 0.0
    cream 1 1/4 1/4 sour 569.25 13.3112 7.015 55.6312
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition