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Liver Savory ( Beef, Pork or Calf )

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.2795
Energy (kCal)193.8133
Carbohydrates (g)41.1223
Protein (g)10.0081
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg noodle 1 package - - - -
    liver 1 1/2 sliced - - - -
    flour - - - -
    salt pepper - - - -
    bacon 4 tablespoons fat - - - -
    celery 2/3 cup diced 10.7733 1.9998 0.4646 0.1145
    onion 1 cup diced 64.0 14.944 1.76 0.16
    green bell pepper 1 seeded diced - - - -
    tomato 2 1/2 cups cooked canned 103.5 22.95 5.4 0.9
    american cheese 1/2 shredded 15.54 1.2285 2.3835 0.105

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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