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Impossible French Apple Pie

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)23.7876
Energy (kCal)2444.7442
Carbohydrates (g)289.4882
Total fats (g)139.0938
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325 degrees F (165 degrees C). Grease a 10 inch pie pan. | 2. In a large bowl, mix apples, cinnamon and nutmeg together; turn mixture into pan. In a separate bowl, beat sugar, milk, 1/2 cup biscuit mix, eggs and butter until smooth. Pour over apples. | 3. To Make Streusel: In a small bowl, stir together 1 cup biscuit mix, nuts, brown sugar and butter; mix until crumbly. Sprinkle streusel over top of pie. | 4. Bake in preheated oven for 55 to 60 minutes; bake until knife inserted in center of pie comes out clean. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tart apple 6 cups peeled cored sliced - - - -
    cinnamon 1 1/4 teaspoons ground - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    white sugar 1 cup 774.0 199.96 0.0 0.0
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    biscuit mix 1/2 cup - - - -
    egg 2 143.0 0.72 12.56 9.51
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    biscuit mix 1 cup - - - -
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    butter 3 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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