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Beef Fajita Fillings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.1737
Energy (kCal)820.574
Carbohydrates (g)41.25
Protein (g)82.177
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 12 ounces cut raw 397.8 0.0 78.438 9.146
    balsamic vinegar 4 tablespoons 56.32 10.8992 0.3136 0.0
    lime juice 2 tablespoons squeezed 7.5625 2.5469999999999997 0.127 0.0212
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    worcestershire sauce - - - -
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    cumin 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    red pepper 1 cut 1.25 0.2753 0.0584 0.0138
    green pepper 1 cut 29.8 6.9136 1.2814 0.2533
    olive oil 2 teaspoons infused 238.68 0.0 0.0 27.0
    white onion 1/2 cut 30.0 7.005 0.825 0.075

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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