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Beef Fajita Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.1663
Energy (kCal)931.2305
Carbohydrates (g)41.7822
Protein (g)85.3203
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    cilantro 2 tablespoons minced 0.46 0.0734 0.0426 0.0104
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    beef sirloin steak 3/4 boneless cut 683.4015 0.0 69.0202 43.2141
    green pepper 1 julienned 23.8 5.5216 1.0234 0.2023
    red pepper 1 julienned sweet - - - -
    onion 1 sliced halved 44.0 10.274000000000001 1.21 0.11
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    kidney bean 1 can rinsed drained 80.0 11.3103 11.5862 1.3793
    torn salad green 4 cups mixed - - - -
    tomato 1 chopped 22.14 4.7847 1.0824 0.24600000000000002
    nonfat cream 4 tablespoons sour - - - -
    salsa 2 tablespoons 10.44 2.3904 0.5472 0.0612

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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