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Beef & Parmesan Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.5706
Energy (kCal)1599.6209
Carbohydrates (g)24.174
Protein (g)161.0906
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    italian tomato 1 can diced undrained - - - -
    beef broth 1 can 30.45 0.174 4.959 0.9570000000000001
    bow tie pasta 2 cups uncooked - - - -
    zucchini 2 cups sliced - - - -
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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