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French Ham Cheese and Egg Fondue Casserole

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.4959
Energy (kCal)1450.6809
Carbohydrates (g)84.5764
Protein (g)99.9343
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons softened 171.0 7.857 5.343 14.4
    purpose flour 3 tablespoons - - - -
    mustard powder 1 tablespoon - - - -
    ham 3 cups cubed cooked - - - -
    cheddar cheese 8 ounces cubed 399.1609 24.2898 30.4133 20.1395
    french bread 3 cups cubed old - - - -
    egg 4 beaten 286.0 1.44 25.12 19.02
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    pepper sauce 1 dash - - - -
    butter 3 tablespoons melted 171.0 7.857 5.343 14.4
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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