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Beef, Spinach and Mushroom Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)86.9975
Energy (kCal)1673.4967
Carbohydrates (g)52.4262
Protein (g)175.007
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    cremini mushroom 2 cups diced - - - -
    garlic clove 6 minced 26.82 5.9508 1.1448 0.09
    red pepper flake 1/2 teaspoon - - - -
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    salt pepper - - - -
    marinara sauce 2 jars - - - -
    spinach 10 ounces chopped defrosted frozen 62.3689 11.0563 6.2369 0.8505
    ricotta cheese 16 ounces 789.2499 13.7892 51.0744 58.8762
    parmesan cheese 1/3 cup 98.6667 10.6667 10.6667 1.3333
    mozzarella cheese 1 cup shredded - - - -
    no boil lasagna noodle 9 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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