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Almond Pork

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)162.527
Energy (kCal)1957.5047
Carbohydrates (g)40.8531
Protein (g)93.8961
  • Cuisine

    European >> French >> French

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork tenderloin 1 pound trimmed cut 533.1212 20.7424 81.5362 13.7536
    tarragon 1 teaspoon crumbled 1.77 0.3013 0.1366 0.0434
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    butter 4 tablespoons divided 342.0 15.714 10.686 28.8
    purpose flour 1 tablespoon - - - -
    white wine 3/4 cup - - - -
    chicken bouillon granule 1 teaspoon - - - -
    dijon mustard 1 tablespoon - - - -
    heavy cream 1/4 cup 102.0 0.8220000000000001 0.852 10.824000000000002
    almond 1/2 cup toasted slivered 963.56 0.0 0.0 109.0
    green onion 1/4 cup sliced 4.7925 1.0188 0.1722 0.0834

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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